On
a 98 degree day, with a real feel of approximately 163 degrees, we made the
questionable decision to forgo the beach (or any other sensible activity to stay
cool) and instead visit a hot brewery with no AC. Coincidentally, the name of
that brewery is “Foolproof”.
Or
is that ironic?
Actually,
it’s both.
Based
in Pawtucket Rhode Island, Foolproof Brewing began business in 2010. They
believe in “experienced-based brewing”. Their three primary beers are intended
to pay tribute to three different sacred beer drinking experiences. They claim these three experiences are, 1 – “watching
baseball” (agreed), 2 – “relaxing indoors on a rainy day” (sounds nice, but a sacred
beer drinking experience it is not), or 3 – shooting the breeze at your local
watering hole (inarguable).
Foolproof’s
name up until their official opening was High Jinx Brewing. A bit late in the
game they discovered that name was already under copyright by a winery. Humorously,
Foolproof already had pint glasses produced with “High Jinx Brewing” printed on
them. At the time of our visit, they were selling off the stockpile High Jinx pint
glasses at a discount.
When
you visit the brewery you pay $10. That money gets you three tasting tokens, a
tour, and either one Foolproof pint glass or two High Jinx pint glasses to walk
away with. Otherwise, pay and extra $2 and you may take home a beautiful
Foolproof-branded tulip glass (I’m a sucker for tulip glasses so guess which
option I took).
Your
three tasting tokens can be used towards any of their three flagship beers, or a
specialty beer they happen to have recently bottled. During our visit, the
specialty beers were a farmhouse saison, and a Russian imperial stout. If you
go with someone, play it smart and use your tokens so that both you and your
friend/spouse can try all the beers available and share each other’s samples. Don’t
worry, samples sizes at Foolproof are generous and easy to share.
The
flagship beers that match the previously mentioned life experiences are “Backyahd”
(IPA), “Raincloud” (porter), and “Barstool” (golden/blonde ale). Use your
marbles to figure out which beer serves which experience.
The
Backyard IPA (no typo – I refuse to use the idiotic accent-based spelling going
forward) will not wow you. It’s another run-of-the-mill east coast style IPA
with prominent bitterness, earthy hop aggression, mild citrus hop notes, and heavy
carbonation. It's satisfactory, but doesn't fit our tastes for an IPA to seek out.
Barstool
is a 4.5% ABV session ale with no errors that’s easy to throw back. Its flavor won’t turn heads. Mild on all
fronts, it fits warm weather well and can easily satisfy the general public.
I
had high hopes for the Raincloud porter because I read a handful of positive
remarks from fellow beer geeks. It draws good ratings among beer fans, so if
you like porters, stouts, and other malt-heavy styles, give it a shot. I found
it a bit thin, soapy, and lacking that comfort that a good porter provide.
But I’ve learned to never write off a beer until I've had it twice, for
multiple reasons. So I still look forward to trying Raincloud again.
The
saison/farmhouse ale we tasted is called La Ferme Urbaine (meaning “the urban
farm”). If you shy away from French pronunciations (me too), you can simply ask
for “the saison” and avoid embarrassment. This beer was the highlight of our
tasting. Although it uses mainly German
hops and grains, the flavor matches the Belgian saison style well. It’s hazy, with
notes of banana, pepper, lemon, and it finishes very dry (as a saison should).
Our
last pour was “Reverie,” a Russian imperial stout. We thought it was decent,
yet not as assertive as we like our RIS’s. It was oddly non-filling and easier
to drink than a typical RIS. Theoretically, a beer’s drinkability score should
never be dinged for being too easy to drink. But as many fans of Russian
imperial stouts will say, the style is most fun when big, bold, and complex.
Reverie tasted neither big or bold, and its flavor depth was a touch shallow.
With that said, it was well balanced, tasty enough, and nicely
approachable for the style. If Reverie was available at an economical cost in 6
packs, I’d say it’s an excellent weeknight RIS, but as it’s only available in
uneconomical 22oz. bottles, its competition on the shelf is far stronger and I
would be hard pressed to reach for this one over other 22 oz. options.
The
tour itself is not a quick pass through the brewing area. It’s one hour long.
Your tour guide explains the brand’s story, the history for each style they
brew, and every step of the brewing process. But it’s not a tedious hour, the guides
show clear passion for what they do and are genuinely excited to inform you.
Their
flagship beers are packaged in cans and available in six-packs. I quite like
their designs, frankly. Your tour guide will go into detail as to why they
favor cans over bottles. As you may or may not already know, cans are great for
blocking beer’s enemies (sunlight and oxygen), and obviously don’t break like
glass when dropped.
Despite
our belief that Foolproof’s beers generally won’t wow people, they’re all
agreeable and have their place. I would never turn one down if offered by a
friend, even if because I unabashedly love the can artwork.
A
visit is recommended if you have time to kill in Pawtucket. The tasting room is
modern and friendly. Parking is easy. And despite having to pay $10, your money
goes a long way at Foolproof. Just be smarter than we were, visit when it’s not
so hot out that you could sauté quahogs on your car’s hood.
Foolproof
Brewing Company
241 Grotto Ave
Pawtucket, RI, 02860www.foolproofbrewing.com
(401) 721-5970
Tours:
Saturdays at 1:00, 2:00, 3:00, and 4:00 p.m. (with the exception of major holiday weekends and severe weather). Tours are limited to the first 25 people.